Ingredients:
2½ cups of cooked, shredded chicken breast
1 package Hawaiian Rolls (12 count)
2 8-ounce packages of cream cheese, softened
1 12-ounce package of cooked, crumbled bacon
2½ cups of shredded cheddar cheese
6 tablespoons of melted salted sweet cream butter
2 tablespoons of grated parmesan cheese
1/4 cup of thinly sliced green onions
2 teaspoons of finely chopped fresh chives (optional)
1 ounce packet of dry ranch dressing mix
2 teaspoons of onion powder
1 teaspoon of freshly cracked black pepper
Instructions:
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