The German recipe to enjoy with the family rich and easy to prepare, it’s worth it, good preparation dear fans. Don’t forget to share the recipe.
Ingredients
- 313 g of flour
- 1 teaspoon dry yeast
- 2 tablespoons of sugar
- 2 yolks
- 125ml hot milk
- 1/2 teaspoon of salt
- 4 spoonfuls of butter
- Stuffing jam
Preparation
- In a bowl put the flour, baking powder, sugar, egg yolks, milk, salt and butter.
- Start mixing the ingredients and then work everything together by hand.
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