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Fudge brownies

Fudge brownies
Ingredients:
1/2 cup unsalted butter, melted
1 cup granulated sugar
2 large eggs
1 tsp vanilla extract
1/2 cup all-purpose flour
1/3 cup unsweetened cocoa powder
1/4 tsp salt
1/4 tsp baking powder
1/2 cup chocolate chips
Instructions:
Preheat the oven to 350°F (175°C). Grease an 8×8 inch baking dish with non-stick cooking spray or butter.
In a mixing bowl, combine melted butter and sugar. Stir until well blended.
Add eggs and vanilla extract. Mix until just combined.
In another mixing bowl, combine flour, cocoa powder, salt, and baking powder.
Continued on next page (page 2)

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