Ingredients
1 lb lean ground beef
1 clove garlic, minced
3 Tbsp onion, diced
2 slices potato bread
1/4 cup McArthur milk
2 tsp Worcestershire sauce
1 tsp chopped fresh sage
1/4 tsp salt
1/4 tsp ground mustard
1/8 tsp pepper
1 large Eggland’s egg
1/3 cup Heinz ketchup
How To Make Mouth-Watering Meatloaf
Preheat oven to 350°F. In a large bowl, mix together ground beef, garlic, and onion.
Tear the bread into small pieces and add to beef mixture.
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