Beans with Bacon and Brown Sugar

*Ingredients

°6 slices bacon

°2 cans cooked beans (16 ounces)

°1 onion, diced

°¼ cup yellow mustard

°¾ cup ketchup

°1 cup packed brown sugar

°1 Granny Smith apple, peeled, seeded and diced

*Instructions

Preheat oven to 350 degrees F (175 degrees C). Cook the bacon in a large skillet or microwave until most of the fat is released, but the bacon is still flexible. Drain on paper towels & set apart.

In a 9-inch square dish, combine the beans, onion, mustard, ketchup, brown sugar and apple. Garnish with bacon slices.

Bake uncovered for 45 minutes in a preheated oven, until the bacon is crispy and the beans sparkle.

Enjoy!