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How to Make Flourless Pancakes

To make flourless pancakes, you will need the following ingredients:

– 2 ripe bananas
– 2 eggs
– 1 teaspoon of vanilla essence
– 1/2 teaspoon of baking soda
– Pinch of salt.
Preparation
steps on the next page Click “Next” below
The steps are as follows:
1. In a bowl, mash the ripe bananas until you get a puree.
2. Add the eggs and mix well.
3. Add the vanilla essence, baking soda and salt. Mix until you get a homogeneous batter.
4. In a nonstick skillet over medium heat, pour small portions of the batter to form the pancakes.
5. Cook for about 2 minutes on each side, or until golden.
That’s it! You can enjoy your flourless pancakes with your favorite toppings, such as honey, maple syrup, yogurt, berries, or chocolate chips. They are perfect for breakfast, brunch, or dessert.
A Story About Flourless Pancakes
Anna was a health-conscious girl who loved to cook and try new recipes. She was always looking for ways to make her meals more nutritious and delicious. One day, she stumbled upon a recipe for flourless pancakes on the internet. She was intrigued by the idea of making pancakes without flour, and decided to give it a try.
She followed the recipe and made a batch of fluffy and golden pancakes. She topped them with some fresh strawberries and whipped cream, and took a bite. She was amazed by how good they tasted. They were moist, tender, and sweet, with a hint of banana and vanilla. She felt like she was eating a dessert, but without the guilt.
She decided to share her discovery with her boyfriend, Jake, who was a pancake lover. She invited him over for breakfast the next day, and prepared the flourless pancakes for him. She didn’t tell him what they were made of, and waited for his reaction.
Continued on next page (page 2)

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