And if you’re looking for more pancake recipes, this one is for cottage cheese. Either eaten with breakfast or as a
munchie, I assure you!
A casserole dish filled with sweet pancakes and quark.
What you need:
• 355 grams of flour made from wheat
• Sugar, 170 grams
500 milligrammes of milk
• Six eggs plus two egg yolks
• Juice from one lemon
• 500 grams of cottage cheese that is low in fat
100 milliliters of sauce
Continued on next page (page 2)
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