Chill: Cover the bowl with plastic wrap or a lid and refrigerate for at least an hour before serving. Chilling allows the flavors to meld together and the salad to set.
Serve: Before serving, you can garnish with additional cherries, chopped nuts, and, if desired, crushed graham crackers or crumbled waffle cones for added texture and a nod to the classic banana split presentation.
Enjoy: Serve the Banana Split Fluff Salad as a dessert or side dish at your next gathering, and watch it disappear quickly!
This delightful dessert combines the nostalgic flavors of a banana split with the convenience of a salad. It’s a sweet and creamy treat that’s sure to be a hit with both kids and adults alike.
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