- this Recipe
Ingredients
For the choux pastry:
1 cup water
1/2 cup butter
1 cup all-purpose flour
1/4 tsp salt
4 large eggs
For the filling:
2 cups heavy cream
1/4 cup powdered sugar
1 tsp vanilla extract
For the chocolate glaze:
1/2 cup heavy cream
8 oz semi-sweet chocolate, chopped
Instructions
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