Ingredients 1 kg potatoes, cut into 4-5mm thick rounds and halved 200 g onions, thinly sliced 2 tablespoons vegetable oil, divided Salt and pepper to taste Step-by-Step Instructions Preparing the Potatoes Soak the Potatoes: Begin by soaking the sliced potatoes in cold water for 45 minutes. This step helps to remove excess starch, resulting in … Read more
Ingredients To make authentic lumpia from the Philippines, you’ll need: 1 pound ground pork ½ cup finely diced onion ½ cup diced carrot ½ cup chopped green onion 1 cup shredded cabbage 1 tbsp Soy Sauce 2 tsp minced garlic 1 tsp Garlic powder Salt and pepper to taste 30 Spring roll wrappers or egg … Read more
Ingredients For the Flatbreads: 350g all-purpose flour 1 tsp baking powder A pinch of salt 60ml oil (olive oil or vegetable oil) 120ml water For Painting: Pressed garlic Olive oil or melted butter Fresh herbs of your choice (such as parsley, thyme, or rosemary) Instructions 1. Prepare the Dough In a large mixing bowl, combine … Read more
Red Velvet Cake Pops Makes 10 red velvet cake pops* The first part of this recipe is identical to my recipe for red velvet cupcakes for two. Ingredients 1/3 cup plus 1 tablespoon flour 2 teaspoons unsweetened cocoa powder 1/8 teaspoon baking soda 1/8 teaspoon salt 1/4 cup canola oil 1/4 cup sugar 2 tablespoons … Read more
The allure of a creamy, sumptuous slice of pie is undeniable. Its smooth texture, the depth of flavor, and the perfect balance of sweet and tangy notes have a way of captivating our taste buds like nothing else. I’m thrilled to share with you a recipe that holds a cherished spot in my culinary heart—the … Read more
Taco Bell hit the nail right on the head when it launched its now-legendary Crunchwrap in 2006. Their ingenious idea was to combine three concepts into one handheld wrap: cheese sauce from nachos, pretty much every yummy part from a crispy ground beef taco, and a soft flour tortilla to wrap it all up. The … Read more
Dark chocolate and hazelnut cake Make it at home in few steps INGREDIENTS 300g dark chocolate 400g white chocolate 500g hazelnut cream 350g hazelnuts METHOD 1. Melt the dark chocolate and pour it into a cake tin. Refrigerate 5 minutes and repeat. Continued on next page (page 2)
Grandma’s Apple Pie Ingredients : 3 apples 3 eggs 160g of sugar cinnamon 250g flour 00 50g potato starch 50g oil 50g of water 1 packet of baking powder 2 tablespoons sugar and cinnamon for the surface Continued on next page (page 2)
Ingredients For the Crust: 3/4 cup graham cracker crumbs 1/4 cup granulated sugar 2 tablespoons brown sugar 4 tablespoons melted butter For the Filling: 1 1/2 cups heavy cream 8 ounces cream cheese, softened 3/4 cup granulated sugar 1 cup creamy peanut butter 1 tablespoon vanilla extract 1 cup mini chocolate chips Step-by-Step Instructions Preparing … Read more
BIZOIT CARROT INGREDIENTS 250g carrots 200g wheat flour 1 packet of baking powder 125ml sunflower oil 4 ud of eggs 1 tsp vanilla scented essence 200g brown sugar Icing sugar PREPARATION 1. Preheat the oven to 180°C. 2. We peel the carrots and grate them. 3. We reverse the result in the glass of a … Read more
