chicken breast that shreds into spaghetti

Creating chicken breast that shreds into spaghetti-like strands could be a fun culinary experiment! Here’s a simple recipe you could try:

Ingredients:

2 boneless, skinless chicken breasts

Salt and pepper to taste

Olive oil

1 cup chicken broth or water

Your favorite spaghetti sauce

Spaghetti noodles (or any pasta of your choice)

Instructions:
Preheat your oven to 375°F (190°C).

Season the chicken breasts with salt and pepper on both sides.

Heat a skillet over medium-high heat and add a drizzle of olive oil.

Sear the chicken breasts for about 2-3 minutes on each side until golden brown.
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