Coconut Panna Cotta
Ingredients:
1 can (13.5 oz) full-fat coconut milk
1 cup heavy cream
1/3 cup granulated sugar
2 teaspoons unflavored gelatin
2 tablespoons cold water
1 teaspoon vanilla extract
Shredded coconut or fresh berries, for garnish (optional)
Continued on next page (page 2)
ADVERTISEMENT
