A delightful twist on a classic! These crab-stuffed Cheddar Bay biscuits are the perfect appetizer or light meal. The savory crab filling pairs perfectly with the buttery biscuits, and the lemon butter adds a bright, zesty flavor.
Biscuit Base Ingredients:
| Ingredient | Quantity |
|---|---|
| Cheddar Bay Biscuit Mix | 1 package |
| Garlic powder | 1 tsp |
| Italian seasoning | 1 tsp |
Crab Filling Ingredients:
| Ingredient | Quantity |
|---|---|
| Lump crab meat, cooked | 1 pound |
| Paprika | ¼ tsp |
| Onion powder | ½ tsp |
| Mayonnaise | ½ cup |
| Mustard | 1 tbsp |
| Ritz crackers, crushed | ½ sleeve |
| Parmesan cheese, grated | 1 cup |
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