Ingredients
For Brownies:
1/2 cup unsalted butter, melted
1 cup granulated sugar
2 large eggs
1 teaspoon vanilla extract
1/3 cup unsweetened cocoa powder
1/2 cup all-purpose flour
1/4 teaspoon baking powder
1/4 teaspoon salt
For Peanut Butter Banana Swirl:
1/2 cup peanut butter
1 ripe banana, mashed
2 tablespoons honey
Step-by-Step Instructions
Preparation:
Preheat your oven to 350°F (175°C). Grease an 8-inch square baking pan to ensure easy removal of the brownies later.
Making the Brownie Batter: 2. In a large mixing bowl, combine the melted butter and granulated sugar. Mix well until the sugar is fully incorporated into the butter.
Add the eggs and vanilla extract to the butter-sugar mixture. Beat until smooth and creamy.
Gradually sift in the cocoa powder, all-purpose flour, baking powder, and salt. Stir the dry ingredients into the wet ingredients until just combined. Be careful not to overmix, as this can result in dense brownies.
Pour the brownie batter into the prepared baking pan, spreading it evenly with a spatula.
Creating the Peanut Butter Banana Swirl: 6. In a separate bowl, combine the peanut butter, mashed banana, and honey. Mix until smooth and well combined.
Continued on next page (page 2)
ADVERTISEMENT
