EASY AND QUICK CAKE

How to prepare this Cake
First, mix the yeast with the flour, sugar, softened salted butter
Then add the egg yolks, milk and vanilla
Beat the egg whites
Gently incorporate them into the mixture already made, then pour the dough into a buttered mold and bake at 170°C for 35 mins
Unmold and finally let cool.
So ! Your Cake is ready!