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French Onion Soup Stuffed Meatloaf

French Onion Soup Stuffed Meatloaf — Changing the way the world thinks about meatloaf!

Ingredients:

2 tablespoons butter

1 small yellow onion diced

1 small green bell pepper diced

8 ounces brown mushrooms minced

1/2 teaspoon Kosher salt

1/2 teaspoon fresh ground black pepper

2 pounds lean ground beef 80/20 or 85/15

2 tablespoons ketchup

2 tablespoons Worcestershire sauce

2 eggs

1 cup panko breadcrumbs

8 ounces Provolone Cheese Slices.

Instructions:
Preheat the Oven to 375 degrees and Spray a large loaf pan with Cooking Spray. In a large Skillet, add the butter and the Onions and bell peppers, mushrooms, Salt and pepper.
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