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Fried Cornbread πŸ‡ΊπŸ‡ΈπŸ’―πŸ’•πŸ˜β€οΈπŸ˜Š

Ingredients:
1 cup cornmeal (yellow or white)
1/2 cup all-purpose flour
1 tsp baking powder
1/2 tsp salt
1 tbsp sugar (optional)
3/4 cup buttermilk (or regular milk)
1 large egg
2 tbsp melted butter or vegetable oil
Oil or butter for frying

Instructions:

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