This German Chocolate Cheesecake is a rich and decadent dessert that combines the creamy texture of cheesecake with the delicious flavors of German Chocolate Cake! Topped with a coconut pecan frosting, this cheesecake is perfect for special occasions or any time you want to indulge in something truly special. Each bite is a delicious blend of chocolate, coconut, and walnuts! ππ
π Ingredients:
For the Crust:
1 1/2 cups chocolate graham cracker crumbs π«
1/4 cup granulated sugar π¬
1/2 cup unsalted butter, melted π§
For the Cheesecake Filling:
3 (8 oz) packages cream cheese, softened π§
1 cup granulated sugar π¬
3 large eggs π₯
1 teaspoon vanilla extract π¨
1 cup sour cream π₯
1/2 cup unsweetened cocoa powder π«
For the Topping:
1 cup sweetened coconut π₯₯
1 cup pecans π°
1 cup brown sugar, packed π
1/2 cup evaporated milk π₯
1/2 cup unsalted butter π§
1 teaspoon vanilla extract π¨
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