Gluten Free Banana Carrot Cake Bread is a healthier, refined sugar free bread the whole family will love! A one bowl recipe with a few simple ingredients. A wholesome bread for snacking that doubles as a healthier dessert. Gluten Free + Low Calorie
Ingredients
For the Bread:
1 egg room temperature
1 cup banana mashed, about 2 bananas
1 cup carrots shredded
1/2 cup Greek yogurt
1/3 cup maple syrup
1/2 teaspoon vanilla extract
1 1/4 cup Gluten Free Flour
3/4 cup Gluten Free Rolled Oats
1 teaspoon cinnamon
1/2 teaspoon nutmeg
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