Hamburger casserole is a timeless dish that has graced many family dinner tables for generations. Its popularity stems from its simplicity and the comforting flavors it brings together. This recipe combines tender pasta, seasoned ground hamburger, and a hearty tomato base, all topped with a generous layer of melted cheese. It’s a meal that not only satisfies the taste buds but also brings warmth and nostalgia with every bite.
One reason why the hamburger casserole recipe has remained a favorite is its versatility. It’s an easy-to-make dish that requires minimal preparation and ingredients, making it perfect for busy weeknights. The combination of protein from the ground hamburger and carbohydrates from the pasta provides a balanced meal, while the cheese adds a delightful richness. Additionally, this casserole can be customized to suit different tastes, whether by adjusting the seasonings or experimenting with different types of cheese.
When it comes to serving hamburger casserole, there are several delicious options to consider. A fresh green salad with a tangy vinaigrette can provide a nice contrast to the rich flavors of the casserole. Garlic bread or a crusty baguette can also make an excellent accompaniment, perfect for sopping up any extra sauce. For a complete meal, consider serving it alongside steamed vegetables or a simple coleslaw. No matter what you choose, this hearty casserole is sure to be a hit with family and friends.Ingredients
- 1 lb box medium shells
- 1 lb ground hamburger , cooked with garlic powder, dried onion, salt and pepper to taste. We use 2 teaspoon each.
- 21.5 oz tomato soup 2 cans
- 1 cup cheddar cheese
- 1 cup mozzarella cheese
Instructions
Dried onion and garlic powder is completely optional and can be adjusted to your family’s tastes
Cook noodles according to package directions. Drain.
While cooking the noodles, in a frying pan, cook the hamburger until no longer pink. (If you are using salt and pepper, add it while cooking the hamburger).
Pour cooked noodles in a greased 9×13 baking dish.
Stir the cooked hamburger and tomato soup with the noodles. I just stir everything in the pan. I also sometimes add ½ cup of water to the mixture for a little more moisture. Completely optional.
Sprinkle cheese over casserole and cover with foil.
Bake in a 375* oven for 20 minutes.
Remove foil and bake for 10 minutes longer.
Can bake under broiler for 3-5 minutes to brown cheese, if desired.
Note: If you want to use 2 cups of one kind of cheese (example: mozzarella) instead of the combination, you can
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