Heavenly Raspberry Chocolate Mousse Cake Recipe
Embrace the decadence of our **Heavenly Raspberry Chocolate Mousse Cake**, where luxurious chocolate layers meet the silky smoothness of raspberry-infused mousse. This divine dessert is perfect for any celebration, combining rich, moist chocolate cake with a velvety mousse and a glossy chocolate ganache topping.
Ingredients:
For the Chocolate Cake:
– 1 3/4 cups all-purpose flour
– 3/4 cup unsweetened cocoa powder
– 2 cups granulated sugar
– 1 1/2 tsp baking powder
– 1 1/2 tsp baking soda
– 1 tsp salt
– 2 large eggs
– 1 cup whole milk
– 1/2 cup vegetable oil
– 2 tsp vanilla extract
– 1 cup boiling water
For the Raspberry Mousse:
– 2 cups fresh raspberries
– 1/4 cup granulated sugar
– 2 tsp gelatin powder
– 2 cups heavy cream
– 1/2 cup confectioners sugar
For the Chocolate Ganache:
– 1 cup semi-sweet chocolate chips
– 1/2 cup heavy cream
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