Homemade Boston Cream Eclair
Indulge in the elegance of Homemade Boston Cream Eclairs, a perfect blend of silky vanilla bean custard and luscious chocolate ganache.
Ingredients:
For Custard:
1 cup whole milk
2/3 cup heavy whipping cream
1/2 cup granulated sugar
Pinch salt
4 large egg yolks
1/2 cup all-purpose flour
4 tablespoons cold unsalted butter
1 vanilla bean
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