If you’ve never tried nougat before, you are seriously missing out. Nougat is a type of sweet treat that’s usually made with whipped egg whites, crushed nuts, dried fruit, and other sweet ingredients. Nougat is the perfect treat to make around the holidays, and the recipe we’re about to share with you is so simple, you’ll definitely want to try it.
Thanks to Vicki Suddaby for sharing this nostalgic recipe!
Although these little squares may look like the product of a professional baker, they only require four ingredients to make. This festive treat is something the whole family will love, and there’s a good chance it will become a holiday tradition for years to come!
Ingredients:
2 tablespoons of Butter
2 tablespoons of Butter
500 grams of Mini Marshmallows (about 2 bags)
450 grams of White Chocolate Chips (about 2 bags)
2 cups of Gumdrops
Instructions:
Begin by lining a 9×13 inch baking pan with parchment paper. This ensures that your nougat mixture won’t stick and will be easy to remove once set.
In a large, microwave-safe bowl, combine the butter, mini marshmallows, and white chocolate chips. Heat the mixture in the microwave, using 30-second bursts, stirring between each burst, until the ingredients are fully melted and blended into a smooth consistency.
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