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I turned on my slow cooker in the morning, and by the time I got home, my house smelled incredible

2.5 lbs of boneless, skinless chicken breasts, cut into bite-sized pieces
1 cup tomato sauce
1/2 cup sweet soy sauce
1/2 cup honey (adjust to taste)
2 cloves of garlic, minced
1 onion, chopped (optional)
Instructions:
Arrange the chicken pieces evenly at the bottom of the slow cooker. If using, add the chopped onion.
In a small bowl, whisk together the tomato sauce, sweet soy sauce, honey, and minced garlic. Pour this honey garlic sauce over the chicken, ensuring each piece is well coated.
Set your slow cooker to low and cook for 6-7 hours or on high for 3-4 hours, until the chicken is thoroughly cooked and tender. For a thicker sauce, incorporate a cornstarch slurry towards the end of cooking and let it simmer for an additional 15 minutes.
Garnish with a sprinkle of sesame seeds before serving.
Paired with steamed rice or your preferred vegetables, this Slow Cooker Honey Garlic Chicken promises a delightful feast, effortlessly combining the sweet with the savory in every bite. It’s a recipe that not only simplifies cooking but also elevates it, ensuring a memorable dining experience with every serving. So, when in need of a dish that requires little from you yet gives back tenfold in flavor, remember this honey garlic chicken. It’s sure to satisfy your cravings and leave you, and any guests, eagerly anticipating the next bite.

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