– 1 Cup.Of powdered sugar.
– 2 Tbsp.Of fresh lemon juice.
– 1 Tbsp.Of lemon zest.
PREPARATION:
1st Step
Turn the oven temperature up to 350 degrees Fahrenheit (175 degrees Celsius). To make removal from the pan easier, line a 9-by-5-inch loaf pan with parchment paper or grease and flour it.
2nd Step
Mix the all-purpose flour, baking powder, baking soda, and salt in a medium basin. Put this powdery concoction aside for now.
3rd Step
Cream the softened butter and granulated sugar together in a large mixing bowl until the mixture is light and creamy. A couple of minutes is approximately right for this.
4th Step
Incorporate the eggs one at a time, beating well after each addition. Add some freshly squeezed lemon juice and the zest. The scent alone will make you want to dive in.
Continued on next page (page 3)
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