7. Pour half of the batter into the greased loaf pan, then sprinkle half of the brown sugar-cinnamon mixture on top.
8. Add the remaining batter and top with the rest of the brown sugar-cinnamon mixture.
9. Swirl the batter with a knife to create a marbled effect.
10. Bake in the preheated oven for about 30-40 minutes or until a toothpick inserted in the center comes out clean.
11. Let it cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
12. Slice and enjoy your delicious Apple Cinnamon Bread!
As you can see, this recipe for Apple Cinnamon Bread is not just about the final product. It captures the essence of cherished memories, the warmth of connection, and the power of coming together to create something delicious. So, save this recipe, gather your loved ones, and enjoy the simple pleasures that make life truly worthwhile.
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