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New York Cheesecake Cookies

New York Cheesecake Cookies

Ingredients:

2 cups all-purpose flour

1/2 teaspoon baking soda

1/2 teaspoon salt

1/2 cup unsalted butter, softened

4 oz cream cheese, softened

1 cup granulated sugar

1 large egg

2 teaspoons vanilla extract

1 cup graham cracker crumbs

Optional: powdered sugar for dusting

Instructions:
Preheat your oven to 350°F (175°C). Line baking sheets with parchment paper.

In a medium bowl, whisk together all-purpose flour, baking soda, and salt. Set aside.

In a large mixing bowl, beat softened unsalted butter, softened cream cheese, and granulated sugar until light and fluffy.
Continued on next page (page 2)

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