A glass stovetop adds a sleek and modern touch to any kitchen, but it can be a bit challenging to keep clean. Spills, splatters, and burnt-on residue can quickly mar its pristine appearance. However, with the right techniques and a little elbow grease, you can maintain a sparkling glass stovetop. Here are five effective ways … Read more
Have you tried Paula Deen’s Not Yo’ Mama’s Banana Pudding yet? NO?! Well, you HAVE to try it! I’ve been known to serve a Paula dish or two and this one has got to be one of my faves! It’s got a wonderful, rich, creamy flavor that everyone in your family is sure to love! … Read more
Do you have any recipes from your childhood that you still crave? Chipped beef on toast is one of those recipes for me. I know it’s not fancy nor is it good for me but I still absolutely love it. Do you have any recipes from your childhood that you still crave? Chipped beef on … Read more
Ingredients 1/2 cup butter, melted 1 cup white sugar 2 eggs 1 teaspoon vanilla extract 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup sour cream 1/2 cup chopped walnuts 2 medium bananas, sliced Directions For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) … Read more
BASIC CAKE INGREDIENTS – 3 eggs – 1 cup of milk – 1/2 cup of oil – 1 cup of sugar – 1 tablespoon of vanilla essence – 2 cups of self-rising flour – 1 tablespoon of baking powder INSTRUCTIONS See next page
Strawberry Lemon Blondies – Don’t Lose This 😍😍 INGREDIENTS blondies 1 cup (2 sticks or 228 grams) unsalted butter, at room temperature 3/4 cup (164 grams) granulated sugar 1 large egg 1/4 cup (55 grams) fresh squeezed lemon juice 2 1/4 cups (306 grams) all purpose flour (use the fluff/scoop/level method for measuring) 1/2 tsp … Read more
Ingredients nonstick cooking spray 3 cups all-purpose flour 2 cups white sugar 1 cup vegetable oil 4 large eggs ⅔ cup orange juice 1 tablespoon baking powder 2 ½ teaspoons vanilla extract ½ teaspoon salt 1 ½ cups fresh cranberries 1 orange, zested Directions: See next page
Ingredients: 2 cups of crushed Butterfinger candy bars (about 16 fun-sized bars). 8 oz. cream cheese, softened. Two cups of semi-sweet chocolate chips. One tbsp. optional vegetable shortening for smoother dipping. Optional: Butterfinger or chocolate sprinkles for decoration. Instructions: See next page
Salisbury Steak Ingredients: 1 ½ pounds ground beef 1 (10.5 ounce) can condensed French onion soup ½ cup dry bread crumbs 1 egg ¼ teaspoon salt ⅛ teaspoon ground black pepper 1 tablespoon all-purpose flour ¼ cup ketchup ¼ cup water 1 tablespoon Worcestershire sauce ½ teaspoon mustard powder Directions: See next page
Apple Fritters Ingredients: 1 cup flour 1/3 cup sugar 1 tsp. baking powder dash salt 1-2 tsp cinnamon depending on how much you love cinnamon 1/4 tsp nutmeg 1/2 tsp vanilla 1 tbsp butter melted 1 egg 1/3 cup milk plus more if needed 1 1/2 cups apples honey crisp or granny smith, peeled, cored … Read more
