ADVERTISEMENT

ADVERTISEMENT

ADVERTISEMENT

Perfect Prime Rib

That sounds like an amazing prime rib recipe! It’s simple but packed with flavor. Here’s a quick recap of the process so it’s easy to follow:

Ingredients:
Prime rib roast (bone-in or boneless, any size)
Garlic powder
Salt
Pepper
Instructions:

Preheat the Oven: Set it to 550°F (290°C).
Season the Meat: Rub the prime rib with garlic powder, salt, and pepper, ensuring it’s well-coated on all sides.
Roast the Meat:
Place the roast fat side up in a shallow roasting pan.
Roast in the oven for:
5 minutes per pound for rare
6 minutes per pound for medium
Continued on next page 👇(page 2)👇

ADVERTISEMENT

ADVERTISEMENT

Leave a Comment