Nougat, a classic confection, has long been a staple of festive celebrations. This Easy Holiday Nougat recipe simplifies the traditional treat, incorporating a cheerful twist with red and green gumdrops. While the origins of nougat are somewhat mysterious, believed to have started in the Middle East, this sweet delight has become a global favorite, particularly during the holiday season.
Enjoy the Festivities with Homemade Nougat
Serve this Easy Holiday Nougat as a charming addition to your dessert spread during festive gatherings, or wrap it up as a heartfelt homemade gift. This nougat, with its soft, chewy texture and vibrant gumdrops, is not only a treat for the taste buds but also a feast for the eyes.
Pairing Suggestions
Fresh Seasonal Fruits: Complement the nougat with a platter of grapes, strawberries, and figs. The fruitiness pairs well with the nougat’s rich flavors, offering a delightful contrast in textures and tastes.
Cheese Selection: For a more sophisticated dessert experience, serve the nougat with soft cheeses like brie or camembert, alongside a glass of dessert wine.
Recipe for Easy Holiday Nougat
Ingredients:
1.5 cups of chopped red and green gumdrops
2 bags of mini marshmallows (500 grams total)
2 bags of white chocolate chips (450 grams total)
2 tablespoons of butter
Instructions:
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