🍍INGREDIENTS:
For Dough
2 eggs
1 tablespoon margarine
1 cup of sugar
12 cup warm milk
1 and 14 cups of wheat flour
1 tablespoon baking powder (or Royal Baking Powder)
For the filling
1 small pineapple
Sugar for cooking pineapple
500 grams of good quality white chocolate (it cannot be divided or hydrogenated)
1 can of milk cream
1 teaspoon pineapple essence
For coverage
1 cup egg whites
1 cup of sugar
Vanilla drops (to taste)
🍍PREPARATION:
For Dough
1. Beat the eggs, margarine and sugar well. Add the warm milk and beat a little more. Turn off the mixer, gradually add the flour and baking powder (all sifted). Pour into a round mold (20 cm), greased and floured, and bake lightly.
For the filling
Continue Reading in next page
ADVERTISEMENT
ADVERTISEMENT