Very easy to prepare strawberry mousse cake

Spread a layer of strawberry mousse on the first half of the sponge cake.
Add a layer of strawberries cut into small cubes.
Cover with the second half of the sponge cake.
Spread the strawberry jelly on top of the cake.
Place the cake in the refrigerator for at least 2 hours.
When ready to serve, decorate the cake with whole strawberries.
Enjoy your food !