White Almond Wedding

Stir the white cake mix, flour, sugar, and salt together in a large bowl until well combined. Pour in water, sour cream, vegetable oil, almond & vanilla extracts, & egg whites, and beat with an electric mixer over low heat until all ingredients are blended and moistened, but some lumps remain, about 4 minutes.

Pour the mixture into the prepared cake pan, and bake in the preheated oven until light golden brown and about 25 minutes.  Leave to cool before decorating.

Enjoy !