Pineapple Juice Cake
Pineapple juice cake is a delicious and moist dessert made with pineapple juice, often featuring a sweet pineapple glaze or frosting. It’s a perfect treat for pineapple lovers. Here’s a simple recipe to make a classic pineapple juice cake:
Ingredients:
For the Cake:
2 cups all-purpose flour
2 cups granulated sugar
2 large eggs
1 can (20 oz) crushed pineapple, undrained
1 tsp baking soda
1 tsp vanilla extract
1/2 cup chopped walnuts or pecans (optional)
1/2 cup unsalted butter, softened
1/4 cup vegetable oil
A pinch of salt
For the Pineapple Glaze:
1/2 cup unsalted butter
1 cup granulated sugar
1/2 cup pineapple juice
1/2 tsp vanilla extract
Instructions:
For the Cake:
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