INDULGE IN DELIGHT: THE IRRESISTIBLE APPLE PIE FILLING COFFEE CAKE RECIPE
Prepare to tantalize your taste buds with a delightful treat that combines the comforting flavors of apple pie with the irresistible charm of coffee cake. Our Apple Pie Filling Coffee Cake is a beloved favorite among both novice bakers and seasoned dessert enthusiasts. Let’s dive into the recipe that has everyone coming back for seconds!
INGREDIENTS: FOR THE COFFEE CAKE:
2 Cups.Of all-purpose flour
1 Cup.Of granulated sugar
1/2 Cup.Of unsalted butter, softened
2 large eggs
1 Tsp.Of vanilla extract
1 Tsp.Of baking powder
1/2 Tsp.Of baking soda
1/4 Tsp.Of salt
1 Cup.Of sour cream
FOR THE APPLE PIE FILLING:
2 medium apples, peeled, cored, and diced
1/4 Cup.Of brown sugar
1 Tsp.Of ground cinnamon
1/4 Tsp.Of ground nutmeg
1 Tbsp.Of lemon juice
1 Tbsp.Of all-purpose flour
FOR THE STREUSEL TOPPING:
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