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INGREDIENTS White cream: 300 ml of condensed milk 300ml cream 300ml of milk 2 tablespoons cornstarch 2 yolks Chocolate cream: 300 ml of condensed milk 300ml cream 300ml of milk 2 tablespoons cornstarch 3 tablespoons 50% cocoa •biscuits milk vanilla flavoring grated chocolate for decoration Continued on next page
Turmeric-based facial masks have been used for centuries in Asian regions. Turmeric contains a phytochemical called curcumin that provides many benefits to our body, both consumed internally and used externally. The benefits of turmeric for the skin Turmeric is an herbaceous plant with many properties, including lightening skin suffering from hyperpigmentation. Announcement Curcumin is also a … Read more
Orange cream cake, so delicious that not a single slice will be left! A delicious and tender cake that melts in your mouth. A cake that my grandmother loved to prepare for my sister and me and that I want to teach you so that your children can also taste it. It’s a simple dessert to make, … Read more
I mixed these 2 ingredients and made a quick and delicious dessert for the weekend. quick dessert recipe is the most loved dessert here at home, in addition to being extremely delicious, it is perfect to serve after a lunch or dinner. Follow the steps below and prepare this delicious treat that is a delight from start … Read more
Stress, tension and anxiety, these are the ills of our modern societies. Fortunately, nature continues to provide us with solutions that are as accessible as they are effective to overcome these concerns, without side effects. Below we explain how to use bay leaf to scent the whole house and have an aroma that lasts for days. … Read more
Ah, the joy of the holidays! And what better way to embrace the festive spirit than with Christmas Maraschino Cherry Shortbread Cookies? These delightful morsels promise a rich, buttery texture with a sweet cherry surprise in every bite. Transport yourself back in time to medieval Scotland, where the tradition of shortbread began. Today, these cookies … Read more
Baking soda is more than just a kitchen staple; it’s a versatile ally for gardeners, offering a plethora of benefits that are eco-friendly and gentle on the ecosystem. Here’s how you can harness the power of baking soda in your garden: 1. Insect Repellent Spray: Keep pests at bay by mixing a solution of water, … Read more
Introduction: Introduce the Gingerbread Cake as a quintessential winter treat, embodying the essence of the season with its spiced, ginger-rich flavor and topped with a velvety cinnamon molasses frosting. Describe how this cake becomes a star at holiday events or special occasions, enchanting everyone with its inviting flavors. Serving Suggestions: Suggest pairing the cake with … Read more
Honored with third place in the “Sure Thing” Potluck Recipe Contest, Susan Drees’ Corn Casserole has become a staple at potlucks and Thanksgiving gatherings. Praised for its simplicity, delightful taste, and the way leftovers effortlessly reheat, this casserole is ready to impress at your next gathering. Corn Casserole Ingredients: 1 (15.25 oz) can corn, … Read more
We dry this clove flower bud in the sun to make it become brown and hard, and thus make it a spice with a spicy and hot flavor. Used in Asia for more than 2000 years for its medicinal and culinary virtues, cloves have become as famous as pepper since their arrival in Europe in … Read more
