How do I prevent the crumb topping from melting into the cake?
Ensure the crumb topping is cold, and refrigerate it for at least one hour before use.
Can I freeze the leftovers?
Yes, you can freeze the cake for up to a month. Thaw in the refrigerator before serving.
How can I adjust the sweetness of the filling?
Taste the filling before assembly and adjust powdered sugar according to your preference.
In conclusion, the Cheesecake Factory Italian Lemon Cream Cake is not just a dessert; it’s an experience. With our detailed guide and FAQs, embark on this culinary journey and savor the divine creation. Make every slice a moment to remember!
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