2 teaspoons of vanilla.
1 Cup of boiling water
STEP BY STEP PREPARATION
Mix sugar, flour, cocoa, baking powder, baking soda and salt in a large bowl.
Add the eggs, milk, oil and vanilla; beat at medium speed of the mixer for 2 minutes.
Add the boiling water (the dough will be quite liquid).
Pour the mixture into a previously greased and floured baking pan.
Baking in your oven is always a mystery. 50 to 55 minutes or until wooden pick inserted into center comes out clean.
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