Crack Chicken Sliders Casserole

THIS DISH NEVER FAILS TO WIN OVER THE CROWD AT EVERY EVENT

Ingredients:

12 slider buns

2 cups cooked chicken, shredded (rotisserie chicken works well)

1 cup shredded cheddar cheese

8 ounces cream cheese, softened

1/2 cup mayonnaise

1/2 cup sour cream

1 packet (1 ounce) ranch seasoning mix

1/2 cup cooked and crumbled bacon (optional)

2 green onions, chopped (optional)

Salt and pepper, to taste

Butter, for greasing the baking dish

Instructions:
Preheat your oven to 350°F (175°C).

Grease a 9×13 inch baking dish with butter.
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