Generously sprinkle cheddar cheese over the dish.
Place in the oven and bake for about 20 minutes, or until everything is bubbling and the cheese has melted beautifully.
Once baked, serve hot. Enhance your serving with a sprinkle of chopped cilantro, a dollop of guacamole, and some extra sour cream, if you like.
There you have it! A delightful and hearty Mexican Taco Lasagna that’s perfect for both weeknight dinners and special occasions.
Enjoy!
ADVERTISEMENT
