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Mini Peach Cobbler cupcakes

Mini Peach Cobbler cupcakes Recipe:

Preheat oven to 350˚F.

Ingredients:

1 cup sugar

1 cup flour

2 tsp baking powder

a dash of salt

3/4 cup milk

1 stick of melted butter

brown sugar

cinnamon

1 can diced peaches

Directions:
Put 1 tsp of melted butter into each regular size muffin tin.

Combine the first 5 ingredients by hand… sugar, flour, baking powder, salt and milk.
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