My hubby’s literal response on the first taste: “Whoa, this is amazing! Low-key wishing the kiddos pass on theirs.”

Roll out half the dough to fit the pan. Line the pan and brush with egg white.

Layer apples, sprinkle with sugar and cinnamon. Roll out the remaining dough, place on top, and brush with egg white.

Bake for about 35 minutes or until golden brown.

Mix icing ingredients in a bowl and drizzle over cooled bars. Cut into squares