Easter brioche cake, an incredibly soft and quick leavened preparation! In fact, a clever leavened preparation, without having to wait hours for rising or doing multiple kneadings. In other words, quick Easter brioche can be prepared in 15 minutes ingredients : For the clever dough: Announcement 300 ml of milk (lukewarm) 50g seed oil 1 sachet of … Read more
The most common method for making lemon water is to squeeze the juice from the lemon and mix it with water, but this approach results in the loss of a significant portion of the nutrients found in the lemon peel. Indeed, the peel contains a large quantity of pectin and flavonoids, and pectin is even concentrated … Read more
Here’s how to use baking soda to clean and shine tiles. Sometimes bathroom , bathtub, or kitchen tiles can start to darken over time, due to excess moisture that makes cleaning difficult. Announcement While some choose to use chemical-filled cleaners , others prefer natural household products to preserve the material. Here are five natural methods for cleaning tile joints and … Read more
Enjoying the beautiful summer days goes hand in hand with the constant fight against mosquitoes that invade our homes. The latter can unfortunately come and ruin everything with their stings and their incessant buzzing. In addition, they disrupt our sleep and prevent us from enjoying beautiful evenings in your garden or on your terrace. Fortunately, you can … Read more
We dry this clove flower bud in the sun to make it become brown and hard, and thus make it a spice with a spicy and hot flavor. Announcement Used in Asia for more than 2000 years for its medicinal and culinary virtues, cloves have become as famous as pepper since their arrival in Europe … Read more
Ingredients: 1/2 C Butter 2 C Sugar 1/2 C Milk 4 Tbsp Cocoa 1/2 C Peanut Butter 3 1/2 C Quick cooking Oats 2 tsp. Vanilla Instructions: Add the first 4 ingredients in a saucepan. Bring to a rolling boil, and boil for 1 minute. Stir in the next 3 ingredients and drop onto wax/foil … Read more
Baking these fudgy cookies in the waffle iron gives them their unique “turtle-like” shape. The fudge frosting becomes the mounded “turtle shell”. I’ve never met anyone who didn’t love Waffle Iron Turtle Cookies and it’s nice to have a cookie recipe that doesn’t require heating up the kitchen with the oven. Ingredients For the Cookies: … Read more
Mallorcan Bread: Good, Soft and Easy to Make at Home! Pain de Mallorca is a traditional sourdough bread originating from the island of Mallorca, Spain. This rustic bread is made from a mixture of wheat flour and rye flour, and is known for its dense texture and crispy crust, with a slight tart taste from … Read more
No-bake chocolate cookie: only 4 ingredients, no butter or sugar! Chocolate cookie cake is one of the simplest and most delicious cake recipes you can make! INGREDIENTS : 200 ml) milk 220g of cookies 200g dark chocolate 200g of hazelnuts PROCEDURE : Break up the cookies and throw them into a large bowl. Add the … Read more
White chocolate truffles: easy, quick and super delicious! INGREDIENTS : chocolate sponge cake 2 tablespoons hazelnut cream 2 tablespoons mascarpone 250g melted white chocolate 50g melted dark chocolate METHOD : Bake the chocolate sponge cake at 180°C (360°F) for 30 minutes. Crumble the chocolate sponge cake using a fork. Mix it with the hazelnut cream … Read more
