Quick, No-Bake Dessert in just 5 minutes!

4. Melt the chocolate and pour it over the banana layer.

5. In a separate bowl, mix cream cheese and powdered sugar until smooth.

6. Whip the cream until stiff peaks form, then fold it into the cream cheese mixture.

7. Spread the creamy layer over the chocolate.

8. Grate white chocolate over the top for decoration.

9. Chill in the fridge for a couple of hours before serving.