Step 6: Bake these delicious treats for 20 to 25 minutes, keeping a watchful eye until they’re just lightly browned. The delightful aroma will fill your kitchen, and you’ll know they’re almost ready!
Step 7: Prepare an extra bowl of powdered sugar, and roll the warm cookies in this bowl to coat them with a snowy dusting of sweetness. It’s like giving each cookie its own cozy winter coat.
Step 8: Let the cookies cool on a wire rack, allowing their flavors to fully develop. The anticipation will be tough, but the taste is worth it!
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