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Sponge cake

Sponge cake

Boil together

Half cup oil

Half cup milk

Half cup water

Set aside to cool off a bit

Sift together 2 cups flour and

4 teaspoons baking powder

Beat together

4 eggs

1 teaspoon vanilla

1 cup sugar for about 5 to 6 minutes

Now add the flour and

Milk mixture in about 3 batches whilst folding in to incorporate the

ingredients
Pour in greased snowball cup trays.

Bake for about 15 to 20 minutes or till baked

Since ovens differ I’d say bake it on the temperature you always bake on. I put on 180 or 160.

For the syrup,

Brown in a pot add 1and a half cup water. 3 tablespoons butter

2and a half cups icing sugar
Continued on next page (page 2)

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