If for whatever reason the dough is crumbly add a little bit of milk .
If the dough is too sticky to handle add a little bit of flour .
3. Use a tablespoon or an ice cream scoop to scoop out the dough . Roll each dough piece into a ball .
4. Place the dough pieces in a lined baking tray. Use a fork to make patterns on each dough piece .
5. Bake in a preheated oven at 170 Degrees for for 15-18 minutes or until slightly golden brown .
Let the cookies cool off completely before consuming them.
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