Crown of Kings
A super soft brioche😍
Perfect for a snack and if there is any left the next day, it will be excellent for breakfast 🥰
Ingredients
2 eggs
100 g of milk
400 g of flour
65 g of sugar
50 g soft butter
1 sachet of baker’s yeast
1/2 teaspoon sugar
candied fruits
granulated sugar
1 egg for gilding
Instructions
Continued on next page (page 2)
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