Flaky Apple Pie Bars
Ingredients:
◦ 2 1/2 cups all-purpose flour
◦ 1/2 cup granulated sugar
◦ 1 cup unsalted butter, cold and cubed
◦ 4 medium-sized apples, peeled, cored, and sliced
◦ 2 tablespoons lemon juice
◦ 1/2 cup brown sugar
◦ 2 teaspoons ground cinnamon
◦ 1/2 teaspoon ground nutmeg
◦ 1/4 teaspoon salt
◦ 1 tablespoon cornstarch
◦ 1/2 cup apple cider
◦ 1 teaspoon vanilla extract
Directions:
1. Preheat oven to 350°F (175°C). Line a 9×13 inch pan with parchment paper.
2. In a food processor, pulse together flour and granulated sugar. Add butter and pulse until mixture resembles coarse crumbs.
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