Krispy Kreme Doughnuts
Ingredients:
For the Doughnuts:
2 tablespoons warm water (around 110°F)
1/4 cup granulated sugar
1 packet (2 1/4 teaspoons) active dry yeast
3/4 cup warm milk (110°F)
1/3 cup unsalted butter, melted
2 large eggs
1 teaspoon vanilla extract
4 cups all-purpose flour, plus more for dusting
1/2 teaspoon salt
For the Glaze:
2 cups powdered sugar
1/4 cup milk
1 teaspoon vanilla extract
Directions:
Dough Preparation: In a bowl, mix warm water, 1 teaspoon sugar, and yeast. Let it sit for 10 minutes until frothy. In another bowl, combine warm milk, melted butter, eggs, vanilla, and the yeast mixture. Gradually add flour and salt, kneading until the dough is smooth. Cover and let rise in a warm place until doubled, about 1 hour.
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